GREENS, VEG AND MORE
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BONE BROTH      $6

Chicken black garlic (takeout pint $12, quart $20)

VEGAN BROTH        $5

shitake kombu miso vegetable (takeout pint $10, quart $18)

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EVE GREENS (vg, df)        $10

variety of young greens, shaved beets & carrots, sunflower seeds, eve tahini goddess. + add brown rice (option)

BRUSSELS SPROUTS      $15

miso-honey lemon glaze

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SWEET POTATO SALAD      $15

roasted sweet potatoes, arugula, radicchio, dried cranberries, barley pecans, feta cheese, citrus-za'atar vinaigrette

PEAR AND GOAT CHEESE    $16

grilled pears, whipped goat cheese, saba, seasoned walnuts, crostini

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GRILLED BROCCOLINI (gf)        $15

parmesan vinaigrette, bonito flakes, aleppo pepper

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ROASTED HEIRLOOM CAULIFLOWER (gf, vg)        $16

heirloom cauliflower, roasted cashews, pickled sweet peppers, green onions, five spice soy glaze, (served warm)

ONION JAM LABNEH with VEGGIE CHIPS OR PIADINA        $10

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CHEF'S CHOICE HUMMUS AND PIADINA (OR GF VEGGIE CHIPS)       $10

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VEGGIE CHIPS        $5

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MACRINA PIADINA (FLAT BREAD)        $5

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MARINATED MIXED OLIVES        $6

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PICKLED VEGETABLES       $6

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EVE TAHINI GODDESS (12oz bottle)        $10

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* ADD TO ANY DISH       

egg ($2)  /  avocado or tofu ($4)  /  chicken ($7)  /  beef ($8)  /  bacon ($2)

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SANDWICH TYPE THINGS

EVE BISON BURGER        $22

aged sharp cheddar, sweet onion jam, pickled apple, shaved kale, black garlic aioli, veggie chips or salad, ciabatta or lettuce wrap

add bacon ($2)  /  add avocado ($4)

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KIMCHI BRINED FRIED CHICKEN SANDWICH       $20

gluten free, kimchi slaw, habanero hot honey, pickled persian cucumbers, chilli aioli, ciabatta or lettuce wrap. Served with veggie chips or eve greens with eve goddess

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BOWLS AND PLATES OF GOODNESS

EVE HOT BOWL       $19

ancient grains, nuts & seeds, dandelion greens, seasonal vegetables, sesame vinaigrette.

add egg ($2)  /  avocado or tofu  ($4)  /  
St. Helen’s Flank Steak ($8)  /  Mary’s Free Range Chicken ($7)

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WINTER STROZZAPRETI        $24

fresh lagana food's strozzapreti, leeks, baby bella mushroom, leek top & spinach soubise, crushed hazelnuts, pecorino

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BIBIMBAP   $24

crispy brown rice, marinated chicken (sub beef or tofu), sautèed mushrooms, edamame,pickled daikon, house made kimchi, gochujang sauce, poached egg.

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SNAKE RIVER FARMS BAVETTE        $35

grilled bavette, crispy fingerling potatoes, oyster mushrooms, japanese chimichurri (rice vinegar, tamari, sesame oil, gochugaru chili flakes, cilantro scallions)

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CRAB NOODLES (gf, vg)        $30

crispy rice noodles, rock crab, pickled veg, green beans, basil, thai bbq, cilantro

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LAN ROC PORK CHOP        $32

grilled pork chop, butternut sage purée, purple kraut, herb oil

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TOFU NOODLES (gf, vg)        $18

crispy rice noodles, pickled veg, green beans, basil, thai bbq, fried tofu, cilantro

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MARKET FISH        

weekly, sometimes daily selection

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